Domaine de la Fessardière initiated organic farming methods to increase the Muscadet Sèvre-et-Maine wine quality and work closer to nature. Certified organic since 1997, Today, the Domaine is run by two passionate neo-vignerons, Jerome Dumanois and Emeline Bergeron. They expanded the range of Muscadet Sèvre-et-Maine wines to take advantage of the different microclimates of the domain and now make outstanding wines from Muscadet.

Organic & Biodynamic